This fall, make the most of your apple-picking haul with these tips to stop apple slices from browning..
Oh, the sadness when you pack apple slices in a lunch only to pull out limp, brown slices hours later. All it takes is about 10 minutes and some super-common household ingredients to stop crisp, white apples from turning gross and brown. You can pack apple slices for snacking or diced apples to throw into salads for school, work or on road trips. Let these easy methods show you the way to a better sliced-apple experience (and one that's way cheaper than buying those prepackaged apple slices at the grocery store). More: Lunch ideas so easy your kids can make